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Good news of the revolution in the field of agriculture | Express News Trending Global News

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  • February 18, 2025

Lahore:

Catherine Match, a scientist at the University of American Elena University, discovered the revolutionary technology of keeping plants alive in severe heat and increasing crops, vegetables and fruits “30 to 50 percent.”

Almost every plant contains enzyme (enzyme) called Rubisco, which produces a toxic substance due to rising temperature, with this toxic substance reduces the plant’s “50 percent”.

This process is called “Photorespiration”, Catherine inserted a gene with biotechnology in the nucleus of seed potatoes.

When the plants came out, Jane created the vertical substances that eliminated the toxic substance made of Rubisco. When this new type of potato was cultivated, it not only flourished in the heat of 38 degrees Celsius but also gave 30 % more production, as well as the nutrients of the potatoes.

Catherine now wants to enter the genes in wheat, rice, soybeans, gram, jog and vegetables and fruit seeds, grains, roots so that these diets not only tolerate rising heat in the planet but also increase production by several percent.

This biotechnology sector can revolutionize agriculture that the serious problem of providing more food for the growing population will be solved.